Shaanxi Qinchuan Dachef Agricultural Development Co., Ltd.

Shaanxi Qinchuan Chef Agricultural Development Co., Ltd. was established in June 2013 with a registered capital of 8 million yuan, total capital of 47.6824 million yuan, and fixed assets of 24.642 million yuan. In 2017, the company achieved sales of 52.3011 million yuan, a year-on-year increase of 20.93%, and exports of 20 million yuan, a year-on-year increase of 95 %, is a comprehensive private high-tech enterprise specializing in the cultivation, research and development, intensive processing, sales and export of edible fungi. The company covers an area of ​​20,000 square meters, with two factories covering an area of ​​5,000 square meters, a cold storage covering an area of ​​702 square meters and a capacity of 1,500m³, and two warehouses for materials and finished products covering an area of ​​1,710 square meters. Its products are widely sold in 26 provinces, municipalities and autonomous regions in China. In addition, canned mushrooms and mushroom sauce are exported to South Korea, Vietnam, Russia and Southeast Asian countries and regions. In 2016, "Qiao Aunt" brand mushroom sauce was named "Shaanxi Province Famous Brand Product" and "Hanzhong City Famous Trademark" by the Shaanxi Provincial Government. Qinchuan Chef Company has won honorary titles such as "Shaanxi Growth Star Enterprise", Hanzhong Municipal Government's "Municipal Key Leading Enterprise in Agricultural Industrialization", "Hanzhong City Advanced Foreign Trade Enterprise" and "Hanzhong City Contract-abiding and Trustworthy Enterprise". In 2017, Qiaogumo series products were approved for national ecological origin protection. Qinchuan Chef Company won the honorary titles of "Provincial Key Leading Enterprise in Agricultural Industrialization" and "Shaanxi Province High-tech Enterprise"