Guizhou Shuijia Fresh Agricultural Technology Development Co., Ltd.

The company is located in Guangzhou Industrial Park, Duyun City, Guizhou Province. It is an ethnic food enterprise integrating Guizhou Shui, Buyi, Miao and other ethnic minority farming cultures, ethnic technologies, ethnic food production and operation, production and processing of unique red and sour soup Guizhou cuisine pre-made dishes, ecological planting, folk custom display and experience. The company mainly processes and operates Guizhou specialty chili products. It has an independent research and development team, a condiment laboratory, multiple sour soup product trademarks, and has obtained SC production licenses for sour soup products, chili noodles, sour soup beef, sour soup mouth, sour soup mutton and other cooking packages, as well as dried vegetable products. Through inheritance of ancient methods, modern innovation and unique formula, Shuijia red sour soup is processed into a trendy condiment. Guizhou red sour soup is sour, refreshing and nutritious. It is popular outside the province and exported overseas. The main export countries are: Poland, Germany, Europe and Mexico and other South American countries. In 2022, it is planned to produce 1,500 tons of aquamarine acid, with an export quota of up to 10 million yuan.