Xixia County Peinong Food Co., Ltd.

Xixia County Peinong Food Co., Ltd. is established in Xixia County, the "Hometown of Mushrooms in China". Penong has a production workshop of more than 30,000 square meters, two fully automatic canning production lines and two edible fungus deep processing production lines. At least 5,000 tons of edible fungi products can be processed every year, covering canned mushrooms, canned Agaricus bisporus, canned king oyster mushrooms, canned slider mushrooms, canned straw mushrooms, canned mixed mushrooms, canned seasoned mushrooms, canned corn, canned bamboo shoots, wash-free mushrooms, mountain treasures, dried mushrooms and many other green food categories. They are exported to Southeast Asia, the Middle East, Europe, America and domestic regions, and are well received by the market. The company currently has 120 employees, including 20 senior managers and 15 professional and technical personnel. Since its establishment, the company has always adhered to the corporate purpose of "quality as the root, integrity as the basis, serving customers until satisfaction", and relied on perfect production management systems and quality systems to strive to create a leading brand in the industry. The company's future development direction: focus on developing healthy food for edible fungi, and guide people to combine one meat, one vegetable and one mushroom in their daily diet.